Marcus Samuelsson Biography

May 2024 · 1 minute read

After graduation, Samuelsson moved towards the USA and start working at New York’s Aquavit. Sooner he became the executive chef and became the partner. He received a first three-star rating from the New York Times at a young age. In 2003, he opened the New York restaurant and launched “Inner Chef” and later “Urban Cuisine” TV Show. In 2010, he opened Kitchen & Table concept restaurant. Marcus is also an author of numerous books such as , and others. He has received the James Beard Rising Star Chef award and was also named “Best Chef: New York City”, “Great Chef of America” and also won TV reality show.

Samuelsson has dated Gate Maya Haile and later married her in 2009. They have a daughter named Zoe Samuelsson. It has been estimated that his Net worth is $5 Million Dollar.

Net worth:  wife, ethnicity, nationality

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